It is nice to offer holiday guests a signature non-alcoholic beverage – and this one fits the bill nicely. Seasonal flavors, sparkling effervescence on the tongue, light and refreshing!
In a cocktail shaker, add 1/4 apple chopped, along with 1 teaspoon lemon juice. Muddle.
Add a handful of ice and 2 ounces spiced apple cider. Close shaker and shake well.
Fill a tall glass with ice, strain the apple/lemon into the glass. Top with Asian Pear Ginger Wonder Drink.
Garnish with apple wedge – serve!