“Wonder is the beginning of wisdom.”
-Socrates

Welcome to Wonder Drink

The Kombucha culture first began to spread from person to person in North America sometime in the early 1990’s, or even earlier. People made it in their kitchens and swore by it. Since then kombucha has become enormously popular as a pleasant, tea-based fermented beverage with a unique sweet ...

Non-profit Tea Tibet, Kombucha Wonder Drink’s New Cause-related Project Wins Two Industry Awards at Recent Natural Products Expo East

Tea Tibet, a recently launched cause-related project of Portland-based Kombucha Wonder Drink, won two industry awards at this years’ Natural Products Expo East. Winning both the Most Innovative Product and Best of the Press Awards, is a tremendous honor and achievement for this first of its ...